Preparation instructions

1. Measure out 6 level spoons (measuring spoon included with each prescription)

2. Place into a teacup and top up with hot water

3. Stir well, allow to cool down to a comfortable temperature and drink (please

    keep hot drink away from children).

4. Female patients need to stop taking herbs during menstruation unless 

    instructed otherwise by the herbalist

Note:

- Can be taken before or after meals unless specified otherwise by the herbalist

  if you develop a new viral infection, cold, flu or stomach upset that is not part of

- Please do not drink tea within 30mins after taking herbs; Stop taking the herbs

  the original presenting symptoms you are being treated for and only resume when

  all the symptoms have passed

- Always inform your herbalist if you are taking any other medication or starting a

  new course of antibiotics

- Keep the herbs out of reach of children

Consult your herbalist if you are still unsure about how to prepare the medicine.

Caution:

Chinese herbs have been used safety for centuries. However, as with all medications individuals may be sensitive or have usually reactions. 

If you experience any of the following symptoms:

Severe tiredness, dramatic loss of appetite, diarrhoea, headache, nausea, upper abdominal pain, feeling generally unwell, jaundice, unusually darkened urine or anything else that is not part of the original presenting symptoms you are being treated for - Stop taking the herbs and consult your herbalist. Do not restart the herbs until instructed to do so.

Capsulated herbal medicine is also available with a surcharge if required. 

Step by step video guide on how to prepare your Chinese herbal formula

Concentrated Herbal Granules